Keep Keto Salt & Pepper Crackers Sweet Chilli. This classic favourite is now healthier and bite-size! Traditionally baked, the flavour of sweet chilli is now in an almond-based, seed-free cracker. Eat it as it is or serve with dips, cheese, or go classy with pâté. Eat with cheese, Greek yoghurt swirled with our Roasted Capsicum and Chilli Relish, or any dip.