Mekhala Miso Ginger Paste is a twist on the Japanese favourite, shogayaki. Made from gluten-free miso and fresh ginger, it is great for stir-fries, simmers, or as a marinade. Truly unique for those looking for organic and gluten-free Japanese pastes/sauces.
All-natural, non-GMO, nut free, and vegan-friendly ingredients.
