Hafla Pickled Chillies. Sometimes they’re red, sometimes green. Always organic, fiery, and full of joy! Hand-sliced, mixed with garlic, and pickled in organic wine vinegar with a pinch of salt—no sugar, just pure, bold flavour. Perfect for eggs, meats, pizzas, avocado toast, curries, or cheese platters. These versatile gems bring the party to any dish!
